| "4th Corner Elites Car Club" came to Vartanyan Estate Winery during their Elites Cruise on September 20th, 2008....(click for more pictures) |
| SEPTEMBER 2008 20th 2 p.m. |
| OCTOBER 2008 19th 1 p.m. |
| We are inviting you to the Wine Birth Winery Tour where you can see different stages of wine-making: must and juice fermenting, punching down the must.. |
Dear friends of the winery,
Plan your own event or join us for winery's events.
Small private parties are available in the Tasting room/Gallery and/or outside at
the patio. Bring your own food or order catering for your event.
Bring your own food or order catering.
Plan your own event or join us for winery's events.
Small private parties are available in the Tasting room/Gallery and/or outside at
the patio. Bring your own food or order catering for your event.
Bring your own food or order catering.
| OCTOBER 2008 11th 3 p.m |
| MBA Class 2004 Western Washington University |
| NOVEMBER 2008 29th 1p.m.-5p.m. |
| Wine Tasting &"Leftovers"Thanksgiving event! staring at the leftovers after Thanksgiving Day and was wondering what meal you can do, come to sample tasty and creative appetizers from holiday leftovers made by Fools Onion paired with Vartanyan wines. |
Chef Lance Bailey (Fools Onion)
cooking at the winery
cooking at the winery
Kevin G. Buck (Chocolate Necessities, Inc)
| Wine & Chocolate Pairing For Your Valentine's Day! Celebrate with your Valentine and share tasting of Vartanyan wines and delicious chocolate from the local producer Chocolate Necessities, Inc. On February 14th at 1 p.m.and 2 p.m Kevin G. Buck (Chocolate Necessities,Inc) will tell, in depth, about various chocolates and give insight on how to pair them best with various wines. |
| MARCH 2009 29th 1p.m.-5p.m. |
| MAY 2009 8-10th 11p.m.-5p.m. |
| Merlot & Food Pairing Vartanyan Merlot Red Intrigue 2006 & Fools Onion Antipasta |
| Released Wines: PINOT GRIS Vivace 2008 CAROUSEL RED WINE 2007 MERLOT RESERVE 2006 read click here to read about the new wines.... |
| FEBRUARY 2009 13-14-15th 1p.m.-5p.m. |
| JUNE 2009 7th 1 p.m - 5 p.m. |
| We would like to invite you to our next “White Wines & Food Pairing” event on June 7th at 1 p.m. Our vision is that during the hot sunny day white chilled wines are great paired with light food and fruits. Hopefully, we’ll have summer in Bellingham in June! Cover $ 15 per person includes: - Glass of Riesling Leggiero 2007 - Glass of Pinot Gris Vivace 2008 Paired with: • Seared Scallops on house made potato chips with fresh watercress and Riesling buerre blanc • Seasonal crostini: prosciutto, fresh mozzarella and fava beans; egg salad with smoked salmon, arugula and tobiko • Vegetarian spring rolls • Duck spring rolls • Fruit skewers • Filo wrapped brie with dried cherry compote • Locally made bread from Avenue Bread and Deli |
| JUNE 2009 26-28th 11 p.m - 5 p.m. |
| Wine & Chocolate Pairing On June 28th at 1 p.m. Kevin G. Buck (Chocolate Necessities,Inc) will tell, in depth, about various chocolates and give insight on how to pair them best with various wines. |
| Antique Automobile Restores Club (AARC). aarcbellingham.com Antique Automobile Restores Club (AARC) is coming to the winery July 12th at 3 p.m. The club is geared towards classic and antique vehicles. Many individuals collect cars, tractors and trucks. |
| JULY 2009 12th 3 p.m. |
